(Practical Exam Version)
Ingredients:
- onion
- garlic
- ginger
- snow peas
- red bell pepper
- carrot
- soy sauce
- shaoxing wine
- sesame seeds
- sesame oil
- cornstarch
- vegetable oil
Using the above ingredients, students produce a Chinese-inspired vegetable stir-fry.
Explore diverse cooking techniques to enhance your culinary skills and elevate your recipes.
Using the above ingredients, students produce a Chinese-inspired vegetable stir-fry.
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