Clarified Butter

Clarified Butter
Clarified Butter
Ingredients
  • butteras needed
Yield:
Instructions
  1. Place the butter in a heavy saucepan and melt slowly over low heat.
  2. Remove the pan from the heat and let stand for 5 minutes.
  3. Skim the foam from the top, and slowly pour into a container, discarding the milky solids in the bottom of pan.