Maître d’Hôtel Butter

FREE RECIPE PREVIEW

Ingredients — preview

  • 8 ounces butter room temperature
  • 1 tablespoon parsley minced

Preparation — preview

  1. Cut butter into 1 inch cubes and then use a kitchen aid with a wire whip to mix the butter until soft and smooth.

    ***You may need to scrape the butter down from the mixing bowl a couple of times.

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