Cuban Sandwich

FREE RECIPE PREVIEW

Ingredients — preview

• 1 loaf Cuban bread French or Italian Bread
• 1 tablespoon yellow mustard
• 4 slices dill pickles

Preparation — preview

1. Cut Cuban bread to desired size, common size is 7 inches and slice in half,
2. On the topside of the bread spread mustard, evenly across.
3. Place 4 pickle slices on top of the mustard.
4. Place 1 slice of Swiss cheese on top of the pickles.
5. Fold each slice of ham in half and place evenly on bottom of bread.
6. On top of the ham, place slices of roast pork