Frittata

FREE RECIPE PREVIEW

Ingredients — preview

• 3 each large eggs
• 1 tablespoon half and half
• t.t. Salt and ground black pepper
• 1 teaspoons olive oil

Preparation — preview

1. Instructions
2. 1. Adjust oven rack to upper-middle position, about 5 inches from heating element; heat broiler. Whisk eggs, half-and-half, 1/2 teaspoon salt, and 1/4 teaspoon pepper in medium bowl until well combined, about 30 seconds. Set eggs aside.
3. 2. Heat oil in 5-inch nonstick oven safe skillet over medium heat until shimmering; add asparagus and cook, stirring occasionally, until lightly browned and almost tender, about 3 minutes.
4. 3. Add shallot and ham and cook until shallot softens slightly, about 2 minutes.