Caramel Sauce
FREE RECIPE PREVIEW
Ingredients — preview
- 1 cup sugar
- 1 tablespoon corn syrup
- 1/4 cup water
Preparation — preview
- In a medium saucepan over medium heat, whisk together sugar, corn syrup, and water until sugar is completely dissolved.
- Stop whisking and allow sugar to boil until it turns a dark amber color.
- Remove from heat and slowly stir in heavy cream.
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