Fish Fumet

FREE RECIPE PREVIEW

Ingredients — preview

  • 11 pounds fish bones
  • 1/4 cups vegetable oil
  • 8 ounces onion chopped
  • 4 ounces leeks chopped

Preparation — preview

  1. If using fish bones, trim off the gills, head, and scales.
  2. In a large stockpot, heat the oil.

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