Key Lime Pie Ice Cream

FREE RECIPE PREVIEW

Ingredients — preview

  • 3/4 cup graham cracker crumbs
  • 1/4 cup brown sugar
  • 1/4 cup melted butter
  • 2 tablespoons dark rum
  • 6 each egg yolks
  • 1/4 cup key lime juice

Preparation — preview

  1. Mix crumbs, brown sugar and melted butter together. place on a baking sheet and bake at 325 degrees for 10 minutes. let cool.
  2. Mix all ingredients (except the graham cracker crumbs) together in a mixing bowl. place bowl over a double boiler and cook custard until reaching 180 degrees and the mixture has thickened.

Make the whole recipe yours

You’re reading a free preview. Membership unlocks the complete ingredients, step-by-step instructions and recipe notes.

Explore membership