Tomato Sauce

FREE RECIPE PREVIEW

Ingredients — preview

• 2 tablespoons butter
• 1 medium onion grated
• 1/4 teaspoon dried oregano
• a/n fine salt
• 2 medium garlic cloves minced

Preparation — preview

1. Heat butter in medium saucepan over medium heat until melted.
2. Add onion, oregano, and ½ teaspoon salt; cook, stirring occasionally, until liquid has evaporated and onion is golden brown, about 5 minutes.
3. Add garlic and cook until fragrant, about 30 seconds.