Cheese and Herb Ravioli Filling

Ingredients:

• 3/4 cup ricotta cheese, drained
• 6 ounce goat cheese, at room temperature
• 1 cup fresh basil, parsley, thyme, marjoram, chopped
• 1 egg
• coarse salt, to taste
• black pepper, to taste

Directions:

1. In a mixing bowl, thoroughly combine all ingredients.
2. Chill in the refrigerator a few minutes to firm up the filling.